Is 5G Safe or A Risk to Health?
With all the mounting is evidence that the 5G network, no matter how fast it is, will affect human health. To avoid this, the best thing you can do is get rid of free radicals in your body by increasing your antioxidant levels. It’s the least expensive protective measure you can take. OPC (Oligomeric proanthocyanidins) helps get rid of the free radicals in your body. The isotonic powder has grape seed extract, red wine and pine bark extracts. The argument is not about the existence of free radicals anymore. It’s about getting rid of them and taking care of your health as 5G rolls out in different countries.
Nobody dislikes fast internet. Technology has evolved and today, we are experiencing high internet speeds than ever before. Wireless technology has advanced to 4G speeds, which is amazingly fast. However, telecommunications industries are rolling out 5G networks and its safety has been questioned. Scientists are reviewing the network and one of the concerns is the increase in radicals generated by the 5G network.
One would ask, what makes 5G different from the other networks? It’s the latest generation of mobile network communication. After rollout, it will use higher bandwidth and frequencies to enable users to transfer data faster. Its speed will go up to 10Gbit per second which is pretty fast as compared to the older standards.
The previous networks use frequencies between 700 MHZ and 6 GHz. The 5G network intends to use frequencies between 28GHZ and 100GHZ. To make things easier to understand, 4G is ten times faster as compared to 3G. 5G, on the other hand, will be almost 1000 times faster than 4G.
With such high frequencies, the safety of mobile users is a concern. The higher the frequency used, the higher the number of free radicals emitted. As soon as 5G rolls out, it’s the view of scientists that it’s going to increase free radicals in your body. This means higher risks of cancer, genetic damages, changes in the reproductive system, an increase in harmful free radicals and much more. The damage of these radicals is extended to animals and plants as well.
More than 500 studies have been released that found health effects and harmful biologic effects from exposure to RFR at low intensities that can’t cause heating. More than 240 scientists published peer-review research on these health and biologic effects of the low intensity non ionizing electromagnetic fields. They signed the International EMF Scientist Appeal which advocates for stronger exposure limits.